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Phraya Wa-Yo
What you'll need
Ingredients
| 2 oz | Phraya Deep Matured Gold Rum |
| part | Kaffir Lime Leaf |
| 0.50 oz | Lime Juice |
| 0.50 oz | Simple Syrup |
| 0.50 oz | Egg White |
| fill | Tonic Water |
Garnish
Kaffir Lime Leaf or Peel
Glassware
Highball Glass
Preparation
Combine all ingredients in a shaker, then dry shake for 15 sec before adding ice and shaking again. Fine strain into a glass and top with tonic water. Garnish with kaffir lime leaf or peel.