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tsukimi
What you'll need
Ingredients
2 oz | Nikka Whisky Coffey Grain |
.75 oz | Fino Shrry |
.5 oz | Luxardo Apricot |
part | Lemon Zest |
Garnish
Lemon zest
Glassware
Coupe
Preparation
Stir over ice and strain into a chilled cocktail glass.
Garnish with a lemon zest.