Fruity nose with medium body. The palate bears a peppery quality that interplays well with the almost grape-like fruitiness.
Classica is distilled in a column still from fresh pressed sugarcane juice. The sugarcane comes from Ypióca-owned sugar fields and is aged for one year in Brazilian freijó wood vats.
- SILVER MEDAL | WSWA Tasting Competition 2017
- GREAT VALUE | Ultimate Spirits Challenge 2014