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Classic Highball
What you'll need
Ingredients
| 1 oz | Nikka Whisky Taketsuru Pure Malt |
| 2 oz | Soda Water |
| 1 part | Lemon Zest |
Garnish
Glassware
Highball Glass
Preparation
Pour the whisky in a chilled highball glass.
Fill the glass with ice and stir to chill.
Fill the glass with sparkling water and stir again.