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Horse's Neck
What you'll need
Ingredients
| 1.75 oz | Nikka From The Barrel |
| 5 oz | Ginger Ale |
| 2 dash | Aromatic Bitters |
Garnish
Lemon Zest Spiral
Glassware
Highball Glass
Preparation
Pour the whisky in a chilled highball glass.
Add two dashes of aromatic bitters.
Fill the glass with ice and stir.
Top up with ginger ale and stir again very lightly.
Garnish with a lemon zest spiral.